Friday, December 31, 2010

Let's Chex Party Mix giveaway!!


For decades, savvy home cooks have been using crunchy Chex® cereal as the starting point for their family-favorite party mix recipes. Many Chex® Party Mix recipes can be made in the microwave in just 15 minutes and call for ingredients you already have in your pantry. From holiday gatherings to impromptu get-togethers, Chex® Party Mix provides a snack idea that will impress your guests in no time. Whether you´re looking for sweet or salty, Chex® Party Mix has something to offer every taste bud, making it the perfect go-to snack for entertaining this holiday season. Four gluten-free varieties of Chex cereal help ensure that even party guests with gluten restrictions can enjoy Chex® Party Mix recipes like the NEW Chex Lemon Buddies! Remember Multi-Bran and Wheat Chex are not gluten-free. Visit your local Walmart to find free recipe cards for Chex Lemon Buddies as well as the new Chex Apple Pie Snack Mix and Tex Chex® Party Mix recipes! The blend of flavors in the new homemade mixes will help you create irresistible new favorites and wow your crowd!
If you´d like to participate in this giveaway, please leave a comment about your favorite way to use Chex Party Mix! I will leave the comments open for a week. A drawing of those who post will be drawn on Saturday, January 8, Good Luck!!
The winner will receive a gift pack including 1 box of Rice Chex, a measuring cup set and a Chex® Party Mix tote bag.
(The information and giveaway were all given to me from General Mills through MyBlogSpark.)

3 comments:

Anonymous said...

I like Chex Mix. I have never really tried to make it different ways. This would be a nice way to try out some new recipes.

Ansbaughmom said...

I usually will just have the chex party mix on hand when out and about with the kids. Such a great snack to take on the go. Would love to try some new things with it though!!

Debbie Eaton said...

I use chex cereals(wheat, rice and corn) add some pretzels and cheetos and mixed nutes with seasoning and bake it. Makes a great snack for the whole family. I have been eating it my whole life and I continue with grandma's recipe.